Thursday, June 19, 2008

Stew - Another Giada recipe

I don't quite know what brisket is, but its a cheap cut of meat (beef). This stew looks quite yummy and hearty. Too hot for us here now but i'm saving this for later.

No picture for you, but you know what a stew looks like. Recipe here

Also, if you are stuck for a recipe, go to foodnetwork.com - Giada recipes are some of my faves.

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